2010 Newsletters

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January 14th, 2010

Micro sliceMicro Greens
Springledge Farm Winter Market
Open Fridays 3-6 pm
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Tomato House
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Springledge Farm
37 Main Street
New London, NH
03257
603-526-6253
 Dear Info,         
   Winter Market - Fridays 3-6pm
Jan. 15th.
 slice slf sign
         The place was hopping last week as we opened for the Winter Farmer market.   Let me know if you'd like something held for you in case you can't be there early. 
        This week Tasha has "volunteered" to head out in the snowy field to dig the carrots.  She knows right where they are since she's the one who sowed the seeds for these particular carrots back in late July.  This will be the last digging of carrots until Spring, as the ground becomes too frozen to work through.
         Good Loaf Whole Grain Rye                                 

         We doubled our artisan bread order from the Good Loaf; they will deliver Friday.  I'm excited to try the Organic wheat with caramelized onion.  For a full list of what we'll offer, check our web store (continues to be a work in progress, but there are a few more pictures and items since last week). 
        McNamara milk will be in the cooler along with fresh local eggs and Vt. cheeses.  And of course, Star Lake Beef.  Star Lake also has some delicious Pork cuts available here at the farm.   
         Springledge Carrots, Micro mix and Lamb will be 10 % off this Friday. 
         Also available will be Red Barn Farm pies, local fresh eggs and cakes by Marcia the Cake Lady.
         Hope to see you soon.
Tomato Sowing
        Two new varieties of tomatoes are poking their heads above soil; sown in our greenhouses last week.  These will be grafted onto tomato rootstocks in a month, transplanted into larger containers with a scheduled planting date of mid-March.  Gang of Hens 2010
       These are the first of the tomato plantings and they will be planted into BT (the Big Tomato house).  We've rented out the house for the winter to a gang of hens.  In lieu of rent, they clean up the weed seeds, any old tomatoes and dig around for bugs in the soil.  What they leave behind is also worth its weight in, if not gold, then at least compost. 
Gang of Hens in BT - Jan. 14, 2010

As always, please let me know of any questions. 

Sincerely,


Greg Berger

 

 

info@springledgefarm.com

Spring Ledge Farm

37 Main St.

New London, NH 03257

or fax it back to 603-526-6679.

thanks.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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